The seeds that I planted on May 19 are coming along nicely. Silverbeet, lettuce, beetroots and tomatoes are a bit leggy. Not too bothered by the silverbeet and lettuce since I’ll just plant them deeper when I put them in the garden, and I kind of like the tomatoes having a long stalk because I can plant them deeper and the stalk will develop more roots, making a stronger plant. That’s my excuse, anyway. I am kind of concerned about the beetroots, though, as I’m not sure if they will develop properly. We’ll see what happens.
Every single plant that had powdery mildew has completely recovered. There is not a sign of mildew or any damage, so this is fabulous. The tomatoes haven’t completely recovered from the blight but I didn’t really expect them to. They are still growing and producing fruit, and they aren’t getting any worse so I think I may aswell continue to remove badly damaged foliage and spray the plants once a week. There’s no point ripping them out.
The carrot seeds I planted about 3 weeks ago have finally germinated. Lucky for them, too, since I was close to emptying the container and starting from scratch.
I planted some more seeds today, aswell. More broad beans (my first ones have got their first flowers), purple king beans, blue lake beans and rattlesnake beans, strawberry temptation, beam’s yellow pear tomatoes, sweet corn, fennel and some other stuff I cant remember.
Cut worms ate about 80 percent of my capsicums and chillies. I still have about 5 of each so I guess it’s ok. Sort of disheartening that 2 months of love and care can be destroyed in one night by something smaller than my finger, but that’s gardening I suppose.
I shall perservere.